Nuts of all kinds have loads of nutritional value. Pecans for sale are no exception. These tasty, hickory morsels grown in the deep southern United States contain antioxidants, plant sterols and omega-6 fatty acids. Eating a small handful every day can help to reduce cholesterol as well as some cholesterol-fighting pharmaceuticals. Scientists have not yet commented on whether butter pecan ice cream or pecan pie fulfill this important function.
Speaking biologically, the pecan is not truly a nut. It is a drupe; a drupe is a type of fruit. It has a skin and a fleshy center around a hard endocarp, within which lies a seed. In most drupes, such as plums, nectarines, peaches and cherries, the endocarp and seed are inedible. This is not true with the pecan, which is the part we eat.
The seeds of the pecan drupe have a sweet, buttery taste. They may be eaten fresh or cooked into pies and other sweet desserts. Pecan is an Algonquin word meaning a "nut that you need to crack with a rock". Burned, the wood is used to flavor barbecued meat. Pecan tree wood is good for furniture-making and for making into hardwood flooring.
Georgia is one of the American states that we have to thank for our pecan delicacies. They are grown mainly in the southwest part of the state in Albany. Other products of the Peach State are, well, peaches, as well as pine timber, tobacco, cotton, peanuts, rye, poultry and hogs. Georgia is famous for the Dukes of Hazzard, Gone With the Wind and former President Jimmy Carter.
The heart of Dixie, Alabama, is also known as the yellowhammer state and also the cotton state. It is also a good source of pecans. Other gifts from Alabama are soybeans, peaches, peanuts and sorghum. Around 20 million people visit Alabama every year; of these, 100,000 come from around the world, mainly, Canada, Germany, the United Kingdom and Japan. Workers from Alabama were responsible for building the rocket ship that first carried astronauts to the moon.
Iowa is probably the northernmost of the pecan-producing states. This is America's heartland. The largest producer of corn and ethanol, Iowa's other main products include hogs, soybeans, oats and cattle. Other healthy economic sectors are finance and insurance. Iowa is the only state bordered on two sides by rivers.
Louisiana is another pecan-growing state. Along with the treasured nut, this state has the New Orleans Saints, the Superdome, Mardis Gras and a fascinating geological history. Louisiana is also the only state to model its state and local election practices on modern France. New Orleans is also the home of the praline, a sweet delicacy made from, you guessed it, pecans.
Every November on the first full weekend, Louisiana holds a Pecan Festival. Between 60,000 and 70,000 visitors flock to the area to eat pecans and be reined over by a king and queen. The royal couple are selected the previous October in a Louisiana Pecan Festival Beauty and Beau Pageant, the sole purpose of which is to select the king and queen of the festival. You could say that pecans bring a lot of money into the state; and that ain't peanuts!
Speaking biologically, the pecan is not truly a nut. It is a drupe; a drupe is a type of fruit. It has a skin and a fleshy center around a hard endocarp, within which lies a seed. In most drupes, such as plums, nectarines, peaches and cherries, the endocarp and seed are inedible. This is not true with the pecan, which is the part we eat.
The seeds of the pecan drupe have a sweet, buttery taste. They may be eaten fresh or cooked into pies and other sweet desserts. Pecan is an Algonquin word meaning a "nut that you need to crack with a rock". Burned, the wood is used to flavor barbecued meat. Pecan tree wood is good for furniture-making and for making into hardwood flooring.
Georgia is one of the American states that we have to thank for our pecan delicacies. They are grown mainly in the southwest part of the state in Albany. Other products of the Peach State are, well, peaches, as well as pine timber, tobacco, cotton, peanuts, rye, poultry and hogs. Georgia is famous for the Dukes of Hazzard, Gone With the Wind and former President Jimmy Carter.
The heart of Dixie, Alabama, is also known as the yellowhammer state and also the cotton state. It is also a good source of pecans. Other gifts from Alabama are soybeans, peaches, peanuts and sorghum. Around 20 million people visit Alabama every year; of these, 100,000 come from around the world, mainly, Canada, Germany, the United Kingdom and Japan. Workers from Alabama were responsible for building the rocket ship that first carried astronauts to the moon.
Iowa is probably the northernmost of the pecan-producing states. This is America's heartland. The largest producer of corn and ethanol, Iowa's other main products include hogs, soybeans, oats and cattle. Other healthy economic sectors are finance and insurance. Iowa is the only state bordered on two sides by rivers.
Louisiana is another pecan-growing state. Along with the treasured nut, this state has the New Orleans Saints, the Superdome, Mardis Gras and a fascinating geological history. Louisiana is also the only state to model its state and local election practices on modern France. New Orleans is also the home of the praline, a sweet delicacy made from, you guessed it, pecans.
Every November on the first full weekend, Louisiana holds a Pecan Festival. Between 60,000 and 70,000 visitors flock to the area to eat pecans and be reined over by a king and queen. The royal couple are selected the previous October in a Louisiana Pecan Festival Beauty and Beau Pageant, the sole purpose of which is to select the king and queen of the festival. You could say that pecans bring a lot of money into the state; and that ain't peanuts!
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